Day Pass
from 7:00 am to 11:00 pm
from 7:00 am to 11:00 pm
from 7:00 am to 11:00 pm
from 7:00 am to 11:00 pm
from 7:00 am to 11:00 pm
from 7:00 am to 11:00 pm
from 7:00 am to 11:00 pm
Dec 01 2025
I've been to over 20 airports across Japan, and I have to warn you that the security checkpoint at Terminal 2 here is the slowest. Your boarding pass is checked again before you line up for your baggage tray. This boarding pass check also wastes time before you enter the security line. Also, before you load your luggage onto the tray, a rope separates each person from the rest, preventing them from getting too close to the tray. The tray checker has to go back and forth attaching and detaching the rope, wasting time. Even though the trays are designed to allow about 4-5 people to load their luggage at a time, the security officer only lets two people through and closes the rope to prevent a third person, which only makes the line longer. Despite this, the security gate beeps, and you have to undo your belt and go through again. They're extremely inefficient. It's understandable that all of your luggage on the tray gets caught (I've never been stopped before), and they have to check the contents, but the line for the trays that require the recheck is also congested, so you end up wasting time waiting for your turn. The extremely poor performance of the staff is a problem. The airport needs to examine the level of the security checkpoint at Centrair (Terminal 2) compared to other airports. Passengers should be careful because the checkpoint takes three to five times longer than usual due to their poor performance.
Nov 28 2025
It was fun to see replicas of chicken wings, Nagoya's famous Taiwanese ramen, miso cutlet, hitsumabushi, and shrimp fry floating down the pickup belt of my suitcase!
Nov 23 2025
Too rude
Nov 23 2025
世界に、そして国内につながる中部エリアの玄関口。世界中の航空会社が乗り入れる大規模空港ながら、どこかこじんまりとコンパクトなので場所がわからなかったり、搭乗口まで1キロ歩くなんてことがとても利用しやすい。
Nov 23 2025
喺呢個機場check in前後都有餐廳俾你食飯，不過check-in完之後入邊只係得返兩三間餐廳，好過冇，喺check-in之前有飛機展覽嗰度比較多餐廳選擇同埋坐得好舒服，總括嚟講呢個機場比較細，不過好新淨！
While storage in coworking spaces is generally limited, and mostly reserved for members with dedicated desks or private offices, you should always check with the coworking operator about additional storage solutions. Fill out the form on the right side of the page to reach out to them and learn all about the available options.
The Coral Finest Business Class Lounge operates during regular business hours, which are listed above. For any requests or requirements outside of these hours, please contact the coworking operator directly.
Most coworking space amenities are open to all members, regardless of the membership plan. Meeting rooms require prior reservation, and private offices are exclusively available to those with subscription packages. However, the lounge, kitchen, and breakout spaces are open to everyone. Complimentary amenities are also available to all, while ancillary services can be purchased or negotiated individually with Dragon Pass.
Open desks may be the ideal choice if you thrive in a collaborative environment and value the opportunity to connect with fellow coworkers. Dedicated desks, on the other hand, provide a designated space with shared community amenities, catering to those who seek a balance between privacy and interaction.
For ultimate focus and private interactions, private offices are best for solo individuals and teams that seek uninterrupted productivity.
Selecting the most suitable workspace for you typically hinges on your work style and preferences, but it can also be determined by the type of work that you do, its duration, and whether you work alone or in a team.
Flexibility is the cornerstone of coworking, so you always have the option to adjust your workspace to match your current needs. With month-to-month memberships, you can effortlessly upgrade, downgrade, or even switch between different coworking plans.
While the standard practice is to change memberships only once the current one ends, Dragon Pass may be able to offer additional options, so it’s best to reach out to their staff directly.
